Sweet, but unfamiliar. As you look around, the sweetness becomes a memory you don’t want to face. What’s going on?
Dry ginger ale 60 ml (2 oz)
Lime juice 15 ml (½ oz)
Rosemary tea 10 ml
Fresh ginger 4 slices (4 cm long)
Homemade rosemary tea:
Place 1 sprig fresh rosemary or 1 tbsp dried rosemary in a bowl and pour in 400ml boiling water. Steep for 5 minutes. Strain and chill to use.
Ice: standard-sized ice cubes
Glass: highball glass
Garnish: ginger
Tools: muddler
Muddle 3 ginger slices in a highball glass
Fill the glass with ice
Add the rosemary tea and lime juice
Top up with ginger ale
Garnish with a slice of ginger
Ready to sip your dream with someone else? Share the recipe…